Ercuis Displayware

Since our inception in 1867 and still today, we reinvent Haute Orfèvrerie. Our unique creations are the result of our company’s unique history and our ongoing creativity, and they symbolize our ongoing quest for perfection.

Numerous openings of luxury hotels in Paris and throughout the world have established Ercuis’s privileged position in the luxury hotel sector, providing the opportunity to create bespoke designs such as those made for the Royal Monceau Raffles and the Shangri-La Hotel in Paris. Ercuis continues to enjoy the confidence of other luxury hotels, such as the Four Seasons George V in Paris, as it has for decades.

  • Rectangular Serving Tray Classique 35cmL x 30cmW (other sizes available)
  • Jam/Honey Stand 2 Tiers Classique 18.5/14cmD x 30cmH
  • Square Tray Classique 24cmx24cm
  • Marmelade 4 Pots Holder Classique 22.5cmL x 5.5cmW x 4.5cmD x 2cmH
  • 6 Hors D’Oeuvre Picks Tuileries 10cm
  • Salt and Pepper Shakers Transat 4.5cmH
  • Round Tray Rencontre 41cmD
  • Petits Fours Stand 6 small dishes Latitude 20cmH x 5.5/16cmD
  • Individual Butter Dish with Cover Latitude
  • Snack Server 3 small dishes Latitude 15.5cmH x 6/13.5cmD
  • Oval Bread or Fruit Basket Regards 24.5/13.5cmL x 8cmH
  • Salt and Pepper Shakers Regards 7cmH
  • Letter Tray Regards 21cmL x 14cmW
  • Tea Strainer Regards 14cmL x 6.8cmD
  • Bottle Coaster Regards 13cmD
  • Toast Rack Lattitude 13.5cmL x 9cmW x 12.5cmH

Email info@skyluxconsultancy.com to enquire on pricing. Other collections and designs available on request.

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